Our Hog Roasts

As well as our extensive range of meat products in the shop we also provide an outside catering service offering the very best of our free-range meat cooked to a professional standard.

We have over 25 years of experience and when it comes to Hog Roasts nobody does it better. Using locally produced charcoal we never pre-cook our pigs, the entire cooking takes place on-site with the utmost care and skill you would expect from a Traditional Butchers.

We can provide Hogs, Lambs, Venison and pretty much anything you can cook on a BBQ. We supply traditional condiments such as Apple sauce or Redcurrant and Salads/desserts can also be added if required.

We tailor our BBQ’s to meet your requirements whether it is a small gathering of friends or a Wedding with all the family. A Hog roast can be expected to feed 80-100, Lamb 30-40 and additional meat can be added to cater for any amount of people.

There is no better way to entertain and impress with a succulent Hog Roast with Crunchy Crackling, It is truly a spectacle and a centrepiece at any event.